How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Nips Recipe?

You need 8 ingredients. The key ingredients include: 1 pound beef liver, 2 pound boneless stew beef, 2 c. plain flour, 1 c. self-rising flour, and more.

Is Liver Nips Recipe suitable as meat & poultry?

Yes, Liver Nips Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Nips Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Nips Recipe Recipe

Name: Liver Nips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef liver; 2 pound boneless stew beef; 2 c. plain flour; 1 c. self-rising flour; 1 med. onion; 1 1/2 tbsp. sage; Black pepper; Salt

Liver Nips Recipe – a delicious recipe with beef, beef, flour, flour, onion, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound beef liver
2 pound boneless stew beef
2 c. plain flour
1 c. self-rising flour
1 med. onion
1 1/2 tbsp. sage
Black pepper
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1516 kcal
Category
Meat & Poultry

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Liver Nips Recipe

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