How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver In Sauce(Pork, Beef Or Calves Liver) ?

You need 7 ingredients. The key ingredients include: 5 slices bacon, 1 onion, sliced, 1 1/2 lb. liver, flour, and more.

Is Liver In Sauce(Pork, Beef Or Calves Liver) suitable as meat & poultry?

Yes, Liver In Sauce(Pork, Beef Or Calves Liver) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver In Sauce(Pork, Beef Or Calves Liver) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver In Sauce(Pork, Beef Or Calves Liver) Recipe

Name: Liver In Sauce(Pork, Beef Or Calves Liver)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon; 1 onion, sliced; 1 1/2 lb. liver; flour; 1 can Hunt's tomato sauce; 1/2 tsp. fennel seed; salt and pepper to taste

Liver In Sauce(Pork, Beef Or Calves Liver) – a delicious recipe with bacon, onion, flour, tomato sauce, fennel seed, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 slices bacon
1 onion, sliced
1 1/2 lb. liver
flour
1 can Hunt's tomato sauce
1/2 tsp. fennel seed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver In Sauce(Pork, Beef Or Calves Liver)

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