Try this homemade Liver And Onions recipe the whole family will love. Made with beef liver, onion, cooking oil and beef. Easy step-by-step instructions …
This Liver And Onions relies on simple, everyday ingredients such as beef liver, medium onion, chopped, to 4 tbsp. cooking oil and water. It comes together quickly and makes 4 servings, at about 965 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026