How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver And Onions?

You need 4 ingredients. The key ingredients include: 1 1/2 lb. sliced calf liver, seasoned flour, 6 medium onions, thinly sliced, 4 slices crisp bacon, crumbled.

Is Liver And Onions suitable as meat & poultry?

Yes, Liver And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver And Onions Recipe

Name: Liver And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sliced calf liver; seasoned flour; 6 medium onions, thinly sliced; 4 slices crisp bacon, crumbled

Liver And Onions – a delicious recipe with flour, onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. sliced calf liver
seasoned flour
6 medium onions, thinly sliced
4 slices crisp bacon, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Meat & Poultry

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Liver And Onions

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