Liver And Bacon Bruschetta Recipe

Name: Liver And Bacon Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lamb's liver, trimmed; 1 cup milk; 8 slices crusty bread; 2 tbsp olive oil; 4 slices bacon, halved; 4 tbsp (1/2 stick) butter; 2 None onions, sliced; 1 clove garlic, crushed; 1 cup flour, seasoned with salt and pepper; None None Arugula and barbecue sauce, to serve

Servings: persons

1 lb lamb's liver, trimmed
1 cup milk
8 slices crusty bread
2 tbsp olive oil
4 slices bacon, halved
4 tbsp (1/2 stick) butter
2 None onions, sliced
1 clove garlic, crushed
1 cup flour, seasoned with salt and pepper
None None Arugula and barbecue sauce, to serve

1
Place liver in a bowl and pour milk over. Set aside for 30 mins. Drain and pat dry. Peel off and discard excess membrane. Slice thinly. Cover and set aside.
2
Preheat the oven to 400u00b0F. Line a baking pan with foil. Brush bread with half the oil. Arrange in single layer on pan with bacon. Bake for 10-12 mins, turning once, until bread is toasted and bacon is crisp.
3
Meanwhile, heat remaining oil and half the butter in a large skillet on medium heat. Saute onions and garlic for 4-5 mins, until onions are tender. Remove from pan. Keep warm.
4
Melt remaining butter in pan on medium heat. Dust liver in flour. Fry for 1-2 mins, turning, until golden on outside and slightly pink in center.
5
Pile onions, bacon and liver onto toasts. Top with arugula and serve with barbecue sauce.

739

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lamb's liver, trimmed, 1 cup milk, 8 slices crusty bread, 2 tbsp olive oil, and more.

Yes, Liver And Bacon Bruschetta falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver And Bacon Bruschetta

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