Little Turkeys

1. 1

   Place Fudge Striped Cookies on a piece of wax paper or aluminum foil, with the stripes facing vertically.

2. 2

   Melt chocolate chips and Crisco in a 2 quart microwaveable bowl on high for 1 minute 30 seconds.

3. 3

   Stir until completely melted.

4. 4

   Dip marshmallows one at at time, allowing excess chocolate to drain back into the bowl.

5. 5

   Place marshmallow on top of cookie.

6. 6

   Place one candy corn on top of chocolate covered marshmallow to look like a turkey comb.

7. 7

   (Small point facing towards bottom of cookie).

8. 8

   Allow several hours to dry.

9. 9

   This recipe makes 30 but you can adjust to your needs!

* Per serving · 4 servings · Values may vary.

No additional tips available.