Little Tomato Blt

Name: Little Tomato Blt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. mayonnaise; 1/4 c. parsley flakes; 1 Tbls. black pepper; 1 Tbls. salt; 1/2 tsp. accent; 1/4 c. paprika; 1 1/2 sticks melted margarine or butter; bread rounds; sliced tomatoes; bacon bits

Eats Now Editorial Team · 529 kcal · Meat & Poultry

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Little Tomato Blt – a delicious recipe with mayonnaise, parsley flakes, black pepper, salt, accent, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 qt. mayonnaise
1/4 c. parsley flakes
1 Tbls. black pepper
1 Tbls. salt
1/2 tsp. accent
1/4 c. paprika
1 1/2 sticks melted margarine or butter
bread rounds
sliced tomatoes
bacon bits

1
Cut bread rounds or buy round bread and bake 300u00b0 for 30 minutes.
2
Mix all the above ingredients and spread on bread.
3
Place a slice of tomato on top of mixture.
4
Sprinkle with bacon bits. This mixture is a large quantity - usually used for big receptions.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 qt. mayonnaise, 1/4 c. parsley flakes, 1 Tbls. black pepper, 1 Tbls. salt, and more.

Yes, Little Tomato Blt falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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