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1
If frozen thaw the Festive Cookie dough in the refrigerator overnight.
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2
Or palce dough in a microwave-safe mixing bowl; cover with waxed paper.
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3
Microcook on 10% power for 5 minutes or until thawed.
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4
For each snow person, shape dough into 3 balls one 1 inch ball, one 3/4 inch ball and one 1/2 inch ball.
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5
Place balls on an ungreased cookie sheet in decreasing sizes with sides touching.
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6
Press together slightly.
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7
Press 2 chocoalte pieces in smallest ball for eyes.
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8
Press 1 red cinnamon andy in middle ball and 2 candies in largest ball for buttons.
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9
Bake in a 325 degrees oven about 18 minutes or until edges are firm and bottoms are light golden brown.
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10
Cool 1 minute on baking sheet.
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11
Carefully transfer to a wire rack; cool.
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12
To make the icing for decorating the cookies, in small mixing bowl stir together the 3/4 cup powdered sugar and enough milk o make an icing of piping consistency.
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13
Stir in the green food coloring.
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14
To make hats for the snow people, attach peanut butter cups to the heads with icing.
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15
With a decorating bag and writing or star tip, pipe bow ties, belts, scarves or stocking caps on the snow people with the remaining icing.
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16
Lightly sprinkle the snow people with powdered sugar.
