How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Smokies?

You need 7 ingredients. The key ingredients include: 20 little smokies (small hot dogs), bacon, 1/2 c. vinegar, 1/2 c. sugar, and more.

Is Little Smokies suitable as meat & poultry?

Yes, Little Smokies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Little Smokies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Little Smokies Recipe

Name: Little Smokies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 little smokies (small hot dogs); bacon; 1/2 c. vinegar; 1/2 c. sugar; 2 eggs, beaten; 1 small onion, chopped; 1 Tbsp. horseradish mustard

Little Smokies – a delicious recipe with bacon, vinegar, sugar, eggs, onion, horseradish mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 little smokies (small hot dogs)
bacon
1/2 c. vinegar
1/2 c. sugar
2 eggs, beaten
1 small onion, chopped
1 Tbsp. horseradish mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Little Smokies

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