How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Red Chicken?

You need 10 ingredients. The key ingredients include: 3 lbs skinless chicken thighs, 1/2 cup green pepper, chopped, 1/2 cup onion, chopped, 4 ounces canned mushrooms, drained, and more.

Is Little Red Chicken suitable as meat & poultry?

Yes, Little Red Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Little Red Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Little Red Chicken Recipe

Name: Little Red Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs skinless chicken thighs; 1/2 cup green pepper, chopped; 1/2 cup onion, chopped; 4 ounces canned mushrooms, drained; 8 ounces tomato sauce; 2 tablespoons brown sugar; 1 teaspoon salt; 1/2 teaspoon pepper; 1/4 cup vinegar; 1 tablespoon Worcestershire sauce

Try this homemade Little Red Chicken recipe the whole family will love. Made with chicken thighs, green pepper, onion and mushrooms. Easy step-by-step i…

This Little Red Chicken relies on simple, everyday ingredients such as skinless chicken thighs, green pepper, chopped, onion, chopped and canned mushrooms, drained. It comes together quickly and makes 4 servings, at about 674 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Little Red Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions