Try this homemade Little Italy Sub Sandwich recipe the whole family will love. Made with sandwich roll, Salami, Italian and Provolone Cheese. Easy step-…
This Little Italy Sub Sandwich relies on simple, everyday ingredients such as romaine lettuce leaf, oscar mayer hard salami, kraft provolone cheese slice and plum tomato slices. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026