How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Italy Sausage Sandwiches?

You need 7 ingredients. The key ingredients include: 1 pound sweet Italian pork sausage links, cut lengthwise in half, 1 medium onion, cut into 1/4-inch-thick slices, separated into rings, 1 can (6 oz each) Hunt's Tomato Paste, 1 cup water, and more.

Is Little Italy Sausage Sandwiches suitable as meat & poultry?

Yes, Little Italy Sausage Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Little Italy Sausage Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Little Italy Sausage Sandwiches Recipe

Name: Little Italy Sausage Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sweet Italian pork sausage links, cut lengthwise in half; 1 medium onion, cut into 1/4-inch-thick slices, separated into rings; 1 can (6 oz each) Hunt's Tomato Paste; 1 cup water; 2 cups torn mixed salad greens; 1/2 cup balsamic vinaigrette dressing; 4 French rolls (6-inch), partially split

Try this homemade Little Italy Sausage Sandwiches recipe the whole family will love. Made with sausage links, onion, water and balsamic vinaigrette dres…

This Little Italy Sausage Sandwiches relies on simple, everyday ingredients such as water and torn mixed salad greens. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound sweet Italian pork sausage links, cut lengthwise in half
1 medium onion, cut into 1/4-inch-thick slices, separated into rings
1 can (6 oz each) Hunt's Tomato Paste
1 cup water
2 cups torn mixed salad greens
1/2 cup balsamic vinaigrette dressing
4 French rolls (6-inch), partially split

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Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

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