How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Cheese Cakes?

You need 4 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 1 1/2 c. sugar, 1 tsp. vanilla, 3 eggs.

Is Little Cheese Cakes suitable as baking & desserts?

Yes, Little Cheese Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Little Cheese Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Little Cheese Cakes Recipe

Name: Little Cheese Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese; 1 1/2 c. sugar; 1 tsp. vanilla; 3 eggs

Little Cheese Cakes – a delicious recipe with cream cheese, sugar, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
1 tsp. vanilla
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Little Cheese Cakes

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