Bake this irresistible Little Almond Cakes at home. Made with eggs, caster sugar, ground almonds and lemon rind. Easy step-by-step instructions included.
This Little Almond Cakes relies on simple, everyday ingredients such as eggs, caster sugar (3/4 cup), ground almonds and self raising flour (1/2 cup). It comes together quickly and makes 4 servings, at about 814 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Little Almond Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026