Lite Strawberry Plus Salad(Serves 8 To 10)

1. 1

   Combine Jell-O and water; dissolve well.

2. 2

   Fold rest of ingredients in all at once and mix well.

3. 3

   Pour half of this mixture in 12 x 8 x 2-inch pan and refrigerate 1 1/2 hours at least (leave rest of mix at room temperature).

4. 4

   Then 1 1/2 hours later, cover mixture with 1 pint of sour cream.

5. 5

   Spoon rest of mixture very carefully over sour cream and refrigerate until set firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.