How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite Raisin Cream Pie?

You need 7 ingredients. The key ingredients include: 1 1/2 c. raisins, 2 c. water, 3 eggs, separated yolks and whites, 3/4 c. sugar (or less), and more.

Is Lite Raisin Cream Pie suitable as baking & desserts?

Yes, Lite Raisin Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lite Raisin Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lite Raisin Cream Pie Recipe

Name: Lite Raisin Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. raisins; 2 c. water; 3 eggs, separated yolks and whites; 3/4 c. sugar (or less); 3 Tbsp. flour; 2 Tbsp. margarine; 9-inch baked pie shell

Lite Raisin Cream Pie – a delicious recipe with raisins, water, eggs, sugar, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. raisins
2 c. water
3 eggs, separated yolks and whites
3/4 c. sugar (or less)
3 Tbsp. flour
2 Tbsp. margarine
9-inch baked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Baking & Desserts

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Lite Raisin Cream Pie

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