How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite Cheesecake?

You need 9 ingredients. The key ingredients include: 3 (8 oz.) pkg. lite or no-fat cream cheese, 1 c. nonfat sour cream, 1 1/3 c. sugar, 1 1/2 Tbsp. cornstarch, and more.

Is Lite Cheesecake suitable as baking & desserts?

Yes, Lite Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lite Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lite Cheesecake Recipe

Name: Lite Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. lite or no-fat cream cheese; 1 c. nonfat sour cream; 1 1/3 c. sugar; 1 1/2 Tbsp. cornstarch; 1 whole egg; 3 egg whites; 1 1/2 c. graham cracker crumbs; 2 Tbsp. sugar; margarine

Lite Cheesecake – a delicious recipe with lite, nonfat sour cream, sugar, cornstarch, egg, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. lite or no-fat cream cheese
1 c. nonfat sour cream
1 1/3 c. sugar
1 1/2 Tbsp. cornstarch
1 whole egg
3 egg whites
1 1/2 c. graham cracker crumbs
2 Tbsp. sugar
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1022 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese Cake
Banana Pudding
Chewy Chocolate Cookies
Shepherd'S Pie

Lite Cheesecake

How did you like this recipe?

Frequently Asked Questions