How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for lit'l smokies'n' macaroni'n' cheese?

You need 6 ingredients. The key ingredients include: 8 oz 1-8oz box mac n cheese, 1 lb lit'l smokies, 1 can 10 3/4oz condensed cream of celery undiluted, 1/3 cup milk, and more.

Is lit'l smokies'n' macaroni'n' cheese suitable as pasta & noodles?

Yes, lit'l smokies'n' macaroni'n' cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover lit'l smokies'n' macaroni'n' cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

lit'l smokies'n' macaroni'n' cheese Recipe

Name: lit'l smokies'n' macaroni'n' cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz 1-8oz box mac n cheese; 1 lb lit'l smokies; 1 can 10 3/4oz condensed cream of celery undiluted; 1/3 cup milk; 1 tbsp minced parsley; 1 cup 4oz shredded cheddar cheese

lit'l smokies'n' macaroni'n' cheese – a delicious recipe with n cheese, condensed cream, milk, parsley, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz 1-8oz box mac n cheese
1 lb lit'l smokies
1 can 10 3/4oz condensed cream of celery undiluted
1/3 cup milk
1 tbsp minced parsley
1 cup 4oz shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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lit'l smokies'n' macaroni'n' cheese

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