Lion Cupcakes - Roarrrr!

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   ["Preheat oven to 325.", "Toast coconut on a cookie sheet in a single layer for 6-10 minutes until lightly brown (stir coconut every 2-3 minutes while toasting).", "Frost cupcakes with frosting.", "Roll edges of cupcake in toasted coconut to make the lion's ""mane"".", "Place 2 gum drops side by side in the lower/middle of the cupcake.", "Place 2 licorice ""whiskers"" on each side tucked partially under the gum drops to adhere.", "Place 2 m&m ""eyes"" above the gumdrops.", "Place a dab of pink icing below eyes and above the gumdrops to make the ""nose""."]

* Per serving · 4 servings · Values may vary.

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