How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linny'S Breakfast Potatoes?

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 2 tablespoons unsalted butter, 4 potatoes, diced, 4 slices of pre-cooked bacon, cut in small pieces, and more.

Is Linny'S Breakfast Potatoes suitable as breakfast?

Yes, Linny'S Breakfast Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Linny'S Breakfast Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linny'S Breakfast Potatoes Recipe

Name: Linny'S Breakfast Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 2 tablespoons unsalted butter; 4 potatoes, diced; 4 slices of pre-cooked bacon, cut in small pieces; 1/2 cup frozen peppers and onions; 1 teaspoon dried basil; 1 -2 teaspoon hot sauce, if desired (optional); 1/2 teaspoon italian seasoning; 1/4 - 1/2 teaspoon crushed red pepper flakes; salt & pepper, to taste; 1/4 cup grated parmesan cheese; 1/8 cup grated romano cheese

Start your day right with this Linny'S Breakfast Potatoes recipe. Made with extra virgin olive oil, unsalted butter, potatoes and bacon. Easy step-by-st…

This Linny'S Breakfast Potatoes relies on simple, everyday ingredients such as extra virgin olive oil, unsalted butter, potatoes, diced and frozen peppers and onions. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Linny'S Breakfast Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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