Try this homemade Linguine with Tomato-Leek Sauce recipe the whole family will love. Made with olive oil, leeks, red bell pepper and cauliflower. Easy s…
This Linguine with Tomato-Leek Sauce relies on simple, everyday ingredients such as olive oil, red bell pepper, diced, dried tarragon, crumbled and linguine, freshly cooked. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026