How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine with Tomato-Leek Sauce?

You need 8 ingredients. The key ingredients include: 1/4 cup olive oil, 2 large leeks (white and pale green parts only), chopped, 1 red bell pepper, diced, 1/2 head cauliflower, cut into small florets, and more.

Is Linguine with Tomato-Leek Sauce suitable as pasta & noodles?

Yes, Linguine with Tomato-Leek Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine with Tomato-Leek Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine with Tomato-Leek Sauce Recipe

Name: Linguine with Tomato-Leek Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 large leeks (white and pale green parts only), chopped; 1 red bell pepper, diced; 1/2 head cauliflower, cut into small florets; 4 large tomatoes, seeded, chopped; 1/4 teaspoon dried tarragon, crumbled; 8 ounces linguine, freshly cooked; Grated Parmesan

Linguine with Tomato-Leek Sauce – a delicious recipe with olive oil, leeks, red bell pepper, cauliflower, tomatoes, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 cup olive oil
2 large leeks (white and pale green parts only), chopped
1 red bell pepper, diced
1/2 head cauliflower, cut into small florets
4 large tomatoes, seeded, chopped
1/4 teaspoon dried tarragon, crumbled
8 ounces linguine, freshly cooked
Grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Pasta & Noodles

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Linguine with Tomato-Leek Sauce

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