Name: Linguine With Spinach Sauce
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup olive oil; 1/4 cup white wine; 2 onions thinly sliced; 4 cloves garlic crushed; 1 cup mushrooms sliced, or 4 oz c an; 2 ounces frozen chopped spinach pkt 10; 2 tablespoons basil dried,or-; 1/4 cup basil fresh, chopped; 1 teaspoon salt; 1 cup Parmesan cheese grated; 1 pound linguine cooked

1 cup butter

1 cup olive oil

1/4 cup white wine

2 onions thinly sliced

4 cloves garlic crushed

1 cup mushrooms sliced, or 4 oz c an

2 ounces frozen chopped spinach pkt 10

2 tablespoons basil dried,or-

1/4 cup basil fresh, chopped

1 teaspoon salt

1 cup Parmesan cheese grated

1 pound linguine cooked

Linguine With Spinach Sauce

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