Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten Recipe

Name: Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil; kosher salt; 3/4 lb linguine; 3 tablespoons unsalted butter; 2 1/2 tablespoons olive oil; 1 1/2 tablespoons minced garlic (6 cloves); 1 lb large shrimp, peeled and deveined (about 16 shrimp); 1 teaspoon kosher salt; 1/4 teaspoon fresh ground black pepper; 1/3 cup chopped fresh parsley leaves; 1/2 lemon, zest of, grated; 3 tablespoons fresh lemon juice (1 1/2 lemons); 1/4 lemon, thinly sliced in half-rounds; 1/8 teaspoon hot red pepper flakes

Servings: persons

vegetable oil
kosher salt
3/4 lb linguine
3 tablespoons unsalted butter
2 1/2 tablespoons olive oil
1 1/2 tablespoons minced garlic (6 cloves)
1 lb large shrimp, peeled and deveined (about 16 shrimp)
1 teaspoon kosher salt
1/4 teaspoon fresh ground black pepper
1/3 cup chopped fresh parsley leaves
1/2 lemon, zest of, grated
3 tablespoons fresh lemon juice (1 1/2 lemons)
1/4 lemon, thinly sliced in half-rounds
1/8 teaspoon hot red pepper flakes

1
Drizzle some oil in a large pot of boiling salted water, add the linguine, and cook for 7 to 10 minutes, or according to the directions on the package.
2
Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat.
3
Add the garlic, saute for 1 minute. Be careful, the garlic burns easily!
4
Add the shrimp, 1 teaspoon of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often.
5
Remove from the heat, add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes.
6
Toss to combine.
7
When the pasta is done, drain the cooked linguine and then put it back in the pot.
8
Immediately add the shrimp and sauce, toss well, and serve.

295

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: vegetable oil, kosher salt, 3/4 lb linguine, 3 tablespoons unsalted butter, and more.

Yes, Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten

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