How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Shrimp ?

You need 13 ingredients. The key ingredients include: 10oz. package Linguine, 1/4 cup chopped shallots, 2 cloves garlic , chopped, 1 can(14.5oz) diced Tomatoes, and more.

Is Linguine With Shrimp suitable as seafood?

Yes, Linguine With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine With Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Shrimp Recipe

Name: Linguine With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10oz. package Linguine; 1/4 cup chopped shallots; 2 cloves garlic , chopped; 1 can(14.5oz) diced Tomatoes; in olive oil garlic& spices; 1-2 tbs. Tomatoe paste; 2 tbl.extra virgin olive oil; 1-4 fresh basil leaves; 1/3 cup heavy cream; 1-1 1/2 lbs. large shrimp,; cleaned and shelled; 1/8 tsp cayenne pepper or; pepper flakes

Try this homemade Linguine With Shrimp recipe the whole family will love. Made with Linguine, shallots, garlic and Tomatoes. Easy step-by-step instructi…

This Linguine With Shrimp relies on simple, everyday ingredients such as package linguine, chopped shallots, garlic , chopped and can(14.5oz) diced tomatoes. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Linguine With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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