Linguica, Kale, And Potato Soup Recipe

Name: Linguica, Kale, And Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 3 medium waxy potatoes, peeled & diced (Yukon Golds, white or red potatoes all work well); 2 medium onions, chopped; 4 -6 cloves garlic, minced; 2 whole bay leaves; 1 lb kale, chopped center tough stems removed (approx); 1 (14 ounce) can garbanzo beans, drained & rinsed; 1 (14 ounce) can diced tomatoes, undrained; 1 lb linguica sausage, diced; 1 quart chicken stock; fresh ground pepper; kosher salt; 6 tablespoons sour cream (optional)

Servings: persons

2 tablespoons extra virgin olive oil
3 medium waxy potatoes, peeled & diced (Yukon Golds, white or red potatoes all work well)
2 medium onions, chopped
4 -6 cloves garlic, minced
2 whole bay leaves
1 lb kale, chopped center tough stems removed (approx)
1 (14 ounce) can garbanzo beans, drained & rinsed
1 (14 ounce) can diced tomatoes, undrained
1 lb linguica sausage, diced
1 quart chicken stock
fresh ground pepper
kosher salt
6 tablespoons sour cream (optional)

1
Heat olive oil in a deep, heavy pot over medium high heat.
2
Add potatoes and onions, cover and cook for 5 minutes, stirring occasionally.
3
Add garlic, bay leaves, and kale.
4
Cover and wilt greens about two minutes; season with salt (if desired) and pepper.
5
Add beans, tomatoes, linguica,& broth and bring to a full boil.
6
Reduce heat to medium, cover and cook 15 minutes or until potatoes are tender.
7
Remove bay leaves; serve soup with a dollop of sour cream (optional) and some of your favorite crusty bread.

454

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 3 medium waxy potatoes, peeled & diced (Yukon Golds, white or red potatoes all work well), 2 medium onions, chopped, 4 -6 cloves garlic, minced, and more.

Yes, Linguica, Kale, And Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguica, Kale, And Potato Soup

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