How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linda'S Stuffed Pork Chops?

You need 6 ingredients. The key ingredients include: 4 pork chops, 1/2-inch thick, 1 (6 ounce) box Stove Top stuffing mix, prepared as directed on pkg., then cooled to room temperature, 1/2 cup sour cream, low-fat is fine, 1 (10 1/2 ounce) can cream of mushroom soup, low sodium is fine, and more.

Is Linda'S Stuffed Pork Chops suitable as meat & poultry?

Yes, Linda'S Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Linda'S Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linda'S Stuffed Pork Chops Recipe

Name: Linda'S Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, 1/2-inch thick; 1 (6 ounce) box Stove Top stuffing mix, prepared as directed on pkg., then cooled to room temperature; 1/2 cup sour cream, low-fat is fine; 1 (10 1/2 ounce) can cream of mushroom soup, low sodium is fine; 2 pinches sage; salt and pepper, to taste

Try this homemade Linda'S Stuffed Pork Chops recipe the whole family will love. Made with pork chops, stuffing mix, sour cream and cream of mushroom sou…

This Linda'S Stuffed Pork Chops relies on simple, everyday ingredients such as pork chops, 1/2-inch thick, sour cream, low-fat is fine, pinches sage and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 305 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, 1/2-inch thick
1 (6 ounce) box Stove Top stuffing mix, prepared as directed on pkg., then cooled to room temperature
1/2 cup sour cream, low-fat is fine
1 (10 1/2 ounce) can cream of mushroom soup, low sodium is fine
2 pinches sage
salt and pepper, to taste

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Quick Info

Servings
4 servings
Calories
305 kcal
Category
Meat & Poultry

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