Limoncellos Recipe

Name: Limoncellos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 3/4 cups Butter, Softened; 1/3 cups Sugar, Plus More For Sprinkling; 1/4 teaspoons Salt; 1 Large Egg; 1/2 teaspoons Lemon Extract; 2 Tablespoons Lemon Curd; 1 Lemon, Zested; 1 Tablespoon Limoncello; 3 drops Yellow Food Coloring; 2-1/3 cups All-purpose Flour; FOR THE FILLING:; 1/2 cups Ricotta; 1/4 cups Marscapone; 1 teaspoon Lemon Extract; 1 Lemon, Zested; 1 Tablespoon Limoncello; 4 cups Confectioners Sugar; 1/3 cups Heavy Cream

Servings: persons

FOR THE COOKIES:
3/4 cups Butter, Softened
1/3 cups Sugar, Plus More For Sprinkling
1/4 teaspoons Salt
1 Large Egg
1/2 teaspoons Lemon Extract
2 Tablespoons Lemon Curd
1 Lemon, Zested
1 Tablespoon Limoncello
3 drops Yellow Food Coloring
2-1/3 cups All-purpose Flour
FOR THE FILLING:
1/2 cups Ricotta
1/4 cups Marscapone
1 teaspoon Lemon Extract
1 Lemon, Zested
1 Tablespoon Limoncello
4 cups Confectioners Sugar
1/3 cups Heavy Cream

1
Preheat oven to 400u00b0F. Cream butter and sugar together until light and fluffy, 3-5 minutes. Then beat in salt, egg, lemon extract, lemon curd, lemon zest, limoncello and food coloring. Scrape the bowl and beat again to combine. Slowly add flour until just combined.
2
Scoop dough into a cookie press. Press the cookies onto parchment-lined baking sheets. Sprinkle with sugar. Bake for 7-8 minutes. Cool for 2-3 minutes on the cookie sheets before moving.
3
For the filling, place the ricotta, mascarpone, lemon extract, zest and limoncello into a bowl and beat until smooth and creamy. Add the sugar, alternating with the cream, and whisk until thickened and light.
4
Spread filling between cookies. Enjoy the sweet and the tangy of a limoncello cookie.

1499

kcal

Calories

Fat

263

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: FOR THE COOKIES:, 3/4 cups Butter, Softened, 1/3 cups Sugar, Plus More For Sprinkling, 1/4 teaspoons Salt, and more.

Yes, Limoncellos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Limoncellos

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