How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Rice Pilaf?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 1 small onion, peeled, finely chopped, 2 cups longgrain white rice, 3 3/4 cups vegetable or chicken stock, and more.

Is Lime Rice Pilaf suitable as general?

Yes, Lime Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Lime Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Rice Pilaf Recipe

Name: Lime Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 small onion, peeled, finely chopped; 2 cups longgrain white rice; 3 3/4 cups vegetable or chicken stock; 1/4 cup fresh lime juice; 2 teaspoons grated lime peel; Chopped fresh parsley or cilantro

Lime Rice Pilaf – a delicious recipe with butter, onion, white rice, vegetable, lime juice, lime peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 small onion, peeled, finely chopped
2 cups longgrain white rice
3 3/4 cups vegetable or chicken stock
1/4 cup fresh lime juice
2 teaspoons grated lime peel
Chopped fresh parsley or cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
766 kcal
Category
General

Eats Now Editorial Team

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