How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Pie Dip?

You need 5 ingredients. The key ingredients include: 14 ounces, fluid Sweetened, Condensed Milk, 4 ounces, weight Cream Cheese (substitute Reduced Fat If You'd Like)), 1 teaspoon Lime Zest, 1/2 cups Freshly Squeezed Lime Juice (takes About 3 Limes), and more.

Is Lime Pie Dip suitable as baking & desserts?

Yes, Lime Pie Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lime Pie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lime Pie Dip Recipe

Name: Lime Pie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces, fluid Sweetened, Condensed Milk; 4 ounces, weight Cream Cheese (substitute Reduced Fat If You'd Like)); 1 teaspoon Lime Zest; 1/2 cups Freshly Squeezed Lime Juice (takes About 3 Limes); 1/4 teaspoons Salt

Lime Pie Dip – a delicious recipe with Milk, weight Cream Cheese, Lime Zest, Freshly Squeezed Lime Juice, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

14 ounces, fluid Sweetened, Condensed Milk
4 ounces, weight Cream Cheese (substitute Reduced Fat If You'd Like))
1 teaspoon Lime Zest
1/2 cups Freshly Squeezed Lime Juice (takes About 3 Limes)
1/4 teaspoons Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lime Pie Dip

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