How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Pepper Chicken?

You need 8 ingredients. The key ingredients include: 2 to 3 lb. meaty chicken parts (thighs or breasts), 1/2 c. finely shredded lime peel, 1/2 c. lime juice, 2 Tbsp. cooking oil, and more.

Is Lime Pepper Chicken suitable as meat & poultry?

Yes, Lime Pepper Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lime Pepper Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Pepper Chicken Recipe

Name: Lime Pepper Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. meaty chicken parts (thighs or breasts); 1/2 c. finely shredded lime peel; 1/2 c. lime juice; 2 Tbsp. cooking oil; 1 tsp. dried thyme, crushed; 1 tsp. coarse or cracked black pepper; 1/2 tsp. garlic salt; 2 Tbsp. honey

Try this homemade Lime Pepper Chicken recipe the whole family will love. Made with chicken, lime peel, lime juice and cooking oil. Easy step-by-step ins…

This Lime Pepper Chicken relies on simple, everyday ingredients such as finely shredded lime peel, lime juice, cooking oil and dried thyme, crushed. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. meaty chicken parts (thighs or breasts)
1/2 c. finely shredded lime peel
1/2 c. lime juice
2 Tbsp. cooking oil
1 tsp. dried thyme, crushed
1 tsp. coarse or cracked black pepper
1/2 tsp. garlic salt
2 Tbsp. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Meat & Poultry

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