How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime-Pear Gelatin Bells?

You need 7 ingredients. The key ingredients include: 2 packages (3 ounces each) lime gelatin, 2 cups boiling water, 2 cans (15-1/4 ounces each) sliced or halved pears, drained, 12 ounces whipped cream cheese, and more.

Is Lime-Pear Gelatin Bells suitable as general?

Yes, Lime-Pear Gelatin Bells falls under the General category and is a great choice for this type of meal.

How do I store leftover Lime-Pear Gelatin Bells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime-Pear Gelatin Bells Recipe

Name: Lime-Pear Gelatin Bells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (3 ounces each) lime gelatin; 2 cups boiling water; 2 cans (15-1/4 ounces each) sliced or halved pears, drained; 12 ounces whipped cream cheese; 1 cup heavy whipping cream, whipped; Leaf lettuce; 6 maraschino cherries, halved

Lime-Pear Gelatin Bells – a delicious recipe with lime gelatin, boiling water, cream cheese, heavy whipping cream, lettuce, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages (3 ounces each) lime gelatin
2 cups boiling water
2 cans (15-1/4 ounces each) sliced or halved pears, drained
12 ounces whipped cream cheese
1 cup heavy whipping cream, whipped
Leaf lettuce
6 maraschino cherries, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1587 kcal
Category
General

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Lime-Pear Gelatin Bells

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