Lime Mahi-Mahi — Seafood recipe

Lime Mahi-Mahi

Eats Now Editorial Team  · 33 kcal  · Seafood

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Try this homemade Lime Mahi-Mahi recipe the whole family will love. Made with mahi, red wine, scallions and clove garlic. Easy step-by-step instructions…

This Lime Mahi-Mahi relies on simple, everyday ingredients such as mahi mahi fillets, red wine, scallions, chopped and garlic, crushed. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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