Try this homemade Lime-In-The-Coconut Macaroons recipe the whole family will love. Made with egg whites, sugar, lime zest and kosher salt. Easy step-by-…
This Lime-In-The-Coconut Macaroons relies on simple, everyday ingredients such as large egg whites, sugar, finely grated lime zest and kosher salt. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026