Lime In The Coconut Float Recipe

Name: Lime In The Coconut Float
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Lemongrass & Lime Syrup; 1 stalk lemon grass; 2 limes; 4 ounces water (1/2 cup); 4 ounces sugar (1/2 cup plus 1 T); Lime in the Coconut Float; 1 to 1 & 1/2 tablespoons lemongrass & lime syrup; 1 tablespoon lime juice; 2 scoops coconut sorbet (about 1/2 cup total); seltzer, cold

Servings: persons

For the Lemongrass & Lime Syrup
1 stalk lemon grass
2 limes
4 ounces water (1/2 cup)
4 ounces sugar (1/2 cup plus 1 T)
Lime in the Coconut Float
1 to 1 & 1/2 tablespoons lemongrass & lime syrup
1 tablespoon lime juice
2 scoops coconut sorbet (about 1/2 cup total)
seltzer, cold

1
Thinly slice lemongrass and set aside. With a vegetable peeler remove the lime zest in strips trying to avoid getting much white pith. Set aside. Juice the limes and set juice aside for making the soda.
2
Combine water and sugar in a small saucepan. Heat on high, stirring or swirling occasionally to dissolve sugar until it boils. Boil for 30 to 60 seconds.
3
Remove from heat. Add the lemongrass and lime zest, cover with a tight fitting lid, and allow to cool to room temperature. Pour through a mesh strainer into a glass jar. Cover and store in the refrigerator.
4
Combine syrup and lime juice in a 12-oz glass. Add sorbet. Slowly pour seltzer over the sorbet, it with froth up pretty fiercely. Stir gently after glass is about 2/3 full. Continue to slowly fill glass with seltzer. Serve immediately with a straw.

140

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: For the Lemongrass & Lime Syrup, 1 stalk lemon grass, 2 limes, 4 ounces water (1/2 cup), and more.

Yes, Lime In The Coconut Float falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lime In The Coconut Float

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