How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime-Coconut Buttermilk Pie?

You need 11 ingredients. The key ingredients include: 1 1/2 cups sugar, 3/4 cup sweetened flaked coconut, 1/2 cup buttermilk, 1/2 cup unsweetened coconut milk, and more.

Is Lime-Coconut Buttermilk Pie suitable as baking & desserts?

Yes, Lime-Coconut Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lime-Coconut Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lime-Coconut Buttermilk Pie Recipe

Name: Lime-Coconut Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 3/4 cup sweetened flaked coconut; 1/2 cup buttermilk; 1/2 cup unsweetened coconut milk; 1 tablespoon all-purpose flour; 2 eggs; 2 egg yolks; 1/2 teaspoon vanilla extract; 1 lime, juiced and zest minced; 1 pinch salt; 1 (9 inch) unbaked pie shells

Lime-Coconut Buttermilk Pie

Eats Now Editorial Team · 678 kcal · Baking & Desserts

Lime-Coconut Buttermilk Pie – a delicious recipe with sugar, coconut, buttermilk, unsweetened coconut milk, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lime-Coconut Buttermilk Pie

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