How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime and Green Onion Rice?

You need 5 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 1/4 cups light brown rice (recommended: Texmati) or white rice, 2 limes, zested, 1 lime, juiced, 2 cups chicken stock, and more.

Is Lime and Green Onion Rice suitable as meat & poultry?

Yes, Lime and Green Onion Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lime and Green Onion Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime and Green Onion Rice Recipe

Name: Lime and Green Onion Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 1/4 cups light brown rice (recommended: Texmati) or white rice; 2 limes, zested, 1 lime, juiced; 2 cups chicken stock; 3 to 4 thin scallions, whites and greens, chopped

Lime and Green Onion Rice – a delicious recipe with vegetable oil, light brown rice, lime, chicken stock, thin scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 1/4 cups light brown rice (recommended: Texmati) or white rice
2 limes, zested, 1 lime, juiced
2 cups chicken stock
3 to 4 thin scallions, whites and greens, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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Lime and Green Onion Rice

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