Lime-And-Cilantro Beef Salad Recipe

Name: Lime-And-Cilantro Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3.5-oz.) bag SUCCESS Jasmine Rice, uncooked; 1 cup loosely packed fresh cilantro leaves; 1/3 cup fresh lime juice; 1/4 cup lite soy sauce; 1/4 cup honey; 1 teaspoon minced garlic; 1 pound ground sirloin; 1 tablespoon olive oil; 4 green onions, sliced; 2 teaspoons finely grated fresh ginger; 1 (6-oz.) package fresh baby spinach leaves, thoroughly washed; 1/4 teaspoon salt; 1 head romaine lettuce; Garnishes: chopped roasted peanuts, sliced red onions

Servings: persons

1 (3.5-oz.) bag SUCCESS Jasmine Rice, uncooked
1 cup loosely packed fresh cilantro leaves
1/3 cup fresh lime juice
1/4 cup lite soy sauce
1/4 cup honey
1 teaspoon minced garlic
1 pound ground sirloin
1 tablespoon olive oil
4 green onions, sliced
2 teaspoons finely grated fresh ginger
1 (6-oz.) package fresh baby spinach leaves, thoroughly washed
1/4 teaspoon salt
1 head romaine lettuce
Garnishes: chopped roasted peanuts, sliced red onions

1
Prepare rice according to package directions. Let cool.
2
Meanwhile, process cilantro and next 4 ingredients in a blender 10 seconds or until smooth. Cook ground sirloin in oil in a large skillet over medium-high heat, stirring occasionally, 5 to 7 minutes or until meat crumbles and is no longer pink. Add green onions and ginger, and cook stirring often, 3 minutes. Add spinach and salt; cook, stirring constantly, 1 minute or just until spinach is wilted.
3
Toss lettuce, rice, and beef mixture each with 1/4 cup cilantro mixture. Divide lettuce, rice, and beef mixture evenly between 4 individual serving plates. Garnish, if desired.

276

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (3.5-oz.) bag SUCCESS Jasmine Rice, uncooked, 1 cup loosely packed fresh cilantro leaves, 1/3 cup fresh lime juice, 1/4 cup lite soy sauce, and more.

Yes, Lime-And-Cilantro Beef Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lime-And-Cilantro Beef Salad

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