How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Limbel/Limber (Puerto Rican Icee)?

You need 5 ingredients. The key ingredients include: 1 (8 1/2 ounce) can cream of coconut, 1 cup half-and-half, 1 (13 1/2 ounce) can coconut milk, ½ cup water, and more.

Is Limbel/Limber (Puerto Rican Icee) suitable as general?

Yes, Limbel/Limber (Puerto Rican Icee) falls under the General category and is a great choice for this type of meal.

How do I store leftover Limbel/Limber (Puerto Rican Icee)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Limbel/Limber (Puerto Rican Icee) Recipe

Name: Limbel/Limber (Puerto Rican Icee)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 ounce) can cream of coconut; 1 cup half-and-half; 1 (13 1/2 ounce) can coconut milk; ½ cup water; ¼ teaspoon pure vanilla extract

Limbel/Limber (Puerto Rican Icee) – a delicious recipe with cream of coconut, coconut milk, water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 1/2 ounce) can cream of coconut
1 cup half-and-half
1 (13 1/2 ounce) can coconut milk
½ cup water
¼ teaspoon pure vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Casserole
Snow Cone
Herb Bubble Ring
James' Peanut Brittle

Limbel/Limber (Puerto Rican Icee)

How did you like this recipe?

Frequently Asked Questions