How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lilias'S Rich Chocolate Cake ?

You need 1 ingredient. The key ingredients include: ["CHOCOLATE CAKE", "serves 12", "200 g (7 oz) Be-Ro Self Raising Flour", "225 g (8 oz) caster sugar", "1 x 2.5 ml spoon (1/2 tsp) salt", "25 g (1 oz) cocoa powder, sieved", "100 g (4 oz) margarine", "2 medium eggs", "5 x 15 ml spoon (5 tbsp) evaporated milk", "5 x 15 ml spoon (5 tbsp) water", "few drops vanilla essence", "Milk Chocolate Icing", "60 g (21/2 oz) margarine", "1 x 15 ml spoon (1 tbsp) cocoa powder", "250 g (9 oz) sieved icing sugar", "3 x 15 ml spoon (3 tbsp) hot milk", "1 x 5 ml spoon (1 tsp) vanilla essence"].

Is Lilias'S Rich Chocolate Cake suitable as baking & desserts?

Yes, Lilias'S Rich Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lilias'S Rich Chocolate Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lilias'S Rich Chocolate Cake Recipe

Name: Lilias'S Rich Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["CHOCOLATE CAKE", "serves 12", "200 g (7 oz) Be-Ro Self Raising Flour", "225 g (8 oz) caster sugar", "1 x 2.5 ml spoon (1/2 tsp) salt", "25 g (1 oz) cocoa powder, sieved", "100 g (4 oz) margarine"…

Lilias'S Rich Chocolate Cake – a delicious recipe with CHOCOLATE CAKE, Flour, sugar, salt, cocoa, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["CHOCOLATE CAKE", "serves 12", "200 g (7 oz) Be-Ro Self Raising Flour", "225 g (8 oz) caster sugar", "1 x 2.5 ml spoon (1/2 tsp) salt", "25 g (1 oz) cocoa powder, sieved", "100 g (4 oz) margarine", "2 medium eggs", "5 x 15 ml spoon (5 tbsp) evaporated milk", "5 x 15 ml spoon (5 tbsp) water", "few drops vanilla essence", "Milk Chocolate Icing", "60 g (21/2 oz) margarine", "1 x 15 ml spoon (1 tbsp) cocoa powder", "250 g (9 oz) sieved icing sugar", "3 x 15 ml spoon (3 tbsp) hot milk", "1 x 5 ml spoon (1 tsp) vanilla essence"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lilias'S Rich Chocolate Cake

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