Lil'S Salad

Name: Lil'S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lime and lemon flavored gelatin; 2 c. boiling water; 1 c. evaporated milk; 2 Tbsp. lemon juice; 1 lb. creamed cottage cheese; 2 c. drained crushed pineapple; 1/2 c. chopped celery; 1/2 c. chopped nuts; 1 c. mayo; 2 tsp. horseradish

Eats Now Editorial Team · 1635 kcal · Salads

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Lil'S Salad – a delicious recipe with lime, boiling water, milk, lemon juice, cottage cheese, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lime and lemon flavored gelatin
2 c. boiling water
1 c. evaporated milk
2 Tbsp. lemon juice
1 lb. creamed cottage cheese
2 c. drained crushed pineapple
1/2 c. chopped celery
1/2 c. chopped nuts
1 c. mayo
2 tsp. horseradish

1
Combine lime and lemon gelatin.
2
Dissolve in boiling water. Cool.
3
Stir in evaporated milk and lemon juice.
4
Chill until slightly thickened.
5
Fold in cottage cheese, pineapple, nuts and celery.
6
Pour into 2 quart mold.
7
Can be served with mayonnaise topping.
8
Blend mayo and horseradish for topping.

1635

kcal

Calories

159

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. lime and lemon flavored gelatin, 2 c. boiling water, 1 c. evaporated milk, 2 Tbsp. lemon juice, and more.

Yes, Lil'S Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1635 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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