Lightning Fast Eggplant Parmesan

1. 1

   Preheat oven to 400 degrees.

2. 2

   In a microwave safe bowl, melt butter and set aside.

3. 3

   In another bowl, combine the bread crumbs and oregano and set it aside.

4. 4

   Cut the eggplant into 6 slices, each 1/2 thick.

5. 5

   Dip the slices in the melted butter, coating well, dredge them in the bread crumb mixture and place into a 9x13 baking dish.

6. 6

   Top the slices with 2 tbsp.

7. 7

   of the spaghetti sauce, 1 tbsp.

8. 8

   Parmesan and 1 slice of the mozzarella.

9. 9

   Bake in the oven for 15-17 minutes or until the cheese is completely melted and slightly browned.

10. 10

    Remove from the oven.

11. 11

    Serve and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.