Lightly Spiced Crispy Chicken Recipe

Name: Lightly Spiced Crispy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 cup Bread Crumbs; 1 teaspoon Onion Powder; 1 teaspoon Garlic Powder; 1 teaspoon Sweet Paprika; 1/2 teaspoons Oregano; 1 teaspoon Salt; 1/2 teaspoons Black Pepper; 3/4 cups Milk; 1 whole Egg; 1/2 pounds Chicken Fillets, Thin Cut; 2 cups Olive Oil, For Frying

Servings: persons

1- 1/2 cup Bread Crumbs
1 teaspoon Onion Powder
1 teaspoon Garlic Powder
1 teaspoon Sweet Paprika
1/2 teaspoons Oregano
1 teaspoon Salt
1/2 teaspoons Black Pepper
3/4 cups Milk
1 whole Egg
1/2 pounds Chicken Fillets, Thin Cut
2 cups Olive Oil, For Frying

1
On a large plate, combine bread crumbs with onion powder, garlic powder, paprika, oregano, salt and pepper.
2
Use your fingers to combine the seasoning into the bread crumb mixture.
3
Have ready two bowls, and put the milk into one and whisk the egg in the other one.
4
Pat dry chicken and then dip each piece into the milk, egg and them coat with bread crumbs.
5
Repeat with all chicken pieces and place on a clean plate.
6
In a large, heavy-bottomed skillet, heat about 1 inch of olive oil over medium high heat for about 5 minutes.
7
Put the chicken pieces in the hot oil and cook on each side for about 3 minutes.
8
Remove from pan and transfer to a plate lined with paper towels.
9
Repeat with remaining chicken.
10
Serve immediately.

1226

kcal

Calories

126

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1- 1/2 cup Bread Crumbs, 1 teaspoon Onion Powder, 1 teaspoon Garlic Powder, 1 teaspoon Sweet Paprika, and more.

Yes, Lightly Spiced Crispy Chicken falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lightly Spiced Crispy Chicken

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