How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lighter Meatloaf?

You need 8 ingredients. The key ingredients include: 2 eggs, beaten, ½ cup ketchup, ½ cup nonfat milk, 1 cup Italian style breadcrumbs, and more.

Is Lighter Meatloaf suitable as meat & poultry?

Yes, Lighter Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lighter Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lighter Meatloaf Recipe

Name: Lighter Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; ½ cup ketchup; ½ cup nonfat milk; 1 cup Italian style breadcrumbs; ¼ cup onion; 1 lb lean ground beef; ¼ cup ketchup; 1 teaspoon sage

Lighter Meatloaf – a delicious recipe with eggs, ketchup, nonfat milk, Italian style breadcrumbs, onion, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
½ cup ketchup
½ cup nonfat milk
1 cup Italian style breadcrumbs
¼ cup onion
1 lb lean ground beef
¼ cup ketchup
1 teaspoon sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lighter Meatloaf

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