How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Trifle Cheesecake?

You need 9 ingredients. The key ingredients include: 10 large sponge finger biscuits, trimmed to fit, 1/2 cup orange juice, 2 sachets Lite passionfruit jelly crystals, dissolved in, 2 cups boiling water, and more.

Is Light Trifle Cheesecake suitable as baking & desserts?

Yes, Light Trifle Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Trifle Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Trifle Cheesecake Recipe

Name: Light Trifle Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large sponge finger biscuits, trimmed to fit; 1/2 cup orange juice; 2 sachets Lite passionfruit jelly crystals, dissolved in; 2 cups boiling water; 500g block PHILADELPHIA Cream Cheese, softened; 1/2 cup light sour cream; 1/2 cup caster sugar; 1 teaspoon gelatine, dissolved in 2 tablespoons boiling water; 2 cups canned fruit, drained, or fresh fruit in season Safeway 1 lb For $1.28 thru 02/09

Light Trifle Cheesecake – a delicious recipe with finger, orange juice, passionfruit jelly crystals, boiling water, light sour cream, caster sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 large sponge finger biscuits, trimmed to fit
1/2 cup orange juice
2 sachets Lite passionfruit jelly crystals, dissolved in
2 cups boiling water
500g block PHILADELPHIA Cream Cheese, softened
1/2 cup light sour cream
1/2 cup caster sugar
1 teaspoon gelatine, dissolved in 2 tablespoons boiling water
2 cups canned fruit, drained, or fresh fruit in season Safeway 1 lb For $1.28 thru 02/09

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1668 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Trifle Cheesecake

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