How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Texas Corn Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 cups self-rising yellow cornmeal mix, 2 tablespoons sugar, 5 tablespoons light butter, melted and divided, 1 cup chopped onion, and more.

Is Light Texas Corn Bread suitable as general?

Yes, Light Texas Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Light Texas Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Texas Corn Bread Recipe

Name: Light Texas Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups self-rising yellow cornmeal mix; 2 tablespoons sugar; 5 tablespoons light butter, melted and divided; 1 cup chopped onion; 1 cup chopped green bell pepper; 1 cup fat-free sour cream; 1 cup no-salt-added cream-style corn; 1/2 cup (2 ounces) shredded reduced-fat extra-sharp cheddar cheese; 1 large egg; 2 large egg whites; Cooking spray

Light Texas Corn Bread

Eats Now Editorial Team · 760 kcal · General

Light Texas Corn Bread – a delicious recipe with sugar, light butter, onion, green bell pepper, sour cream, no-salt. Easy to follow and perfect for any occasion.

Serves 4 General

Light Texas Corn Bread

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