Light Southern Pecan Pie — Baking & Desserts recipe

Light Southern Pecan Pie

Eats Now Editorial Team  · 834 kcal  · Baking & Desserts

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Bake this irresistible Light Southern Pecan Pie at home. Made with butter, brown sugar, light corn syrup and vanilla. Easy step-by-step instructions inc…

This Light Southern Pecan Pie relies on simple, everyday ingredients such as butter, firmly packed brown sugar, light corn syrup and vanilla. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Light Southern Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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