How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Rum Raisin Pie?

You need 6 ingredients. The key ingredients include: 1 ½ cups milk, 1 (1 ounce) box instant vanilla pudding, 1 cup raisins, 1 teaspoon rum extract, and more.

Is Light Rum Raisin Pie suitable as baking & desserts?

Yes, Light Rum Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Rum Raisin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Rum Raisin Pie Recipe

Name: Light Rum Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups milk; 1 (1 ounce) box instant vanilla pudding; 1 cup raisins; 1 teaspoon rum extract; 1 cup whipped topping; 8 inches graham cracker crust

Light Rum Raisin Pie – a delicious recipe with milk, vanilla pudding, raisins, rum, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups milk
1 (1 ounce) box instant vanilla pudding
1 cup raisins
1 teaspoon rum extract
1 cup whipped topping
8 inches graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Rum Raisin Pie

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