How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Pumpkin Pie?

You need 11 ingredients. The key ingredients include: 3/4 c. skimmed evaporated milk, 1/2 c. sugar, 1 Tbsp. brown sugar, 2 Tbsp. liquid artificial sweetener, and more.

Is Light Pumpkin Pie suitable as baking & desserts?

Yes, Light Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Pumpkin Pie Recipe

Name: Light Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. skimmed evaporated milk; 1/2 c. sugar; 1 Tbsp. brown sugar; 2 Tbsp. liquid artificial sweetener; 2 tsp. artificial brown sugar; 3 eggs; 1 tsp. nutmeg; 1 tsp. vanilla; 1 c. cooked pumpkin; 2 Tbsp. flour; 1/2 c. warm water with 1 pkg. Butter Buds

Light Pumpkin Pie – a delicious recipe with milk, sugar, brown sugar, liquid artificial sweetener, brown sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Light Pumpkin Pie

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