How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light, Delicious Vegetable Egg White Omelet?

You need 10 ingredients. The key ingredients include: 4 egg whites, 1/2 cup broccoli, 1/2 cup mushroom, 1/2 tomatoes, and more.

Is Light, Delicious Vegetable Egg White Omelet suitable as breakfast?

Yes, Light, Delicious Vegetable Egg White Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Light, Delicious Vegetable Egg White Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light, Delicious Vegetable Egg White Omelet Recipe

Name: Light, Delicious Vegetable Egg White Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg whites; 1/2 cup broccoli; 1/2 cup mushroom; 1/2 tomatoes; 1/4 cup part skim mozzarella cheese; 1/2 teaspoon cumin; 1/2 teaspoon rosemary; 1 pinch salt; 1 pinch pepper; Braggs liquid aminos, on top

Start your day right with this Light, Delicious Vegetable Egg White Omelet recipe. Made with egg whites, broccoli, mushroom and tomatoes. Easy step-by-s…

This Light, Delicious Vegetable Egg White Omelet relies on simple, everyday ingredients such as egg whites, broccoli, mushroom and tomatoes. It comes together quickly and makes 4 servings, at about 193 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Light, Delicious Vegetable Egg White Omelet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions