How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Creamy Coleslaw?

You need 11 ingredients. The key ingredients include: 1/4 cup light mayonnaise, 1/4 cup light sour cream, 1 tablespoon cider vinegar, 2 teaspoons sugar, and more.

Is Light Creamy Coleslaw suitable as salads?

Yes, Light Creamy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light Creamy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Creamy Coleslaw Recipe

Name: Light Creamy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light mayonnaise; 1/4 cup light sour cream; 1 tablespoon cider vinegar; 2 teaspoons sugar; 1/2 teaspoon Dijon mustard; 1/4 teaspoon celery seed; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 cups finely shredded cabbage; 2 large carrots, grated; 2 green onions, finely sliced

Try this homemade Light Creamy Coleslaw recipe the whole family will love. Made with light mayonnaise, light sour cream, cider vinegar and sugar. Easy s…

This Light Creamy Coleslaw relies on simple, everyday ingredients such as light mayonnaise, light sour cream, cider vinegar and sugar. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Light Creamy Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions